Link to kaylas kitchen fun
4 Pieces of chicken with or without bones
Green or black olives (pitted)
Any type of sweet wine
In a frying pan saute one sliced onion. When it’s browned add the sliced mushrooms. When mushrooms are tender add olives and raisins. Add salt to taste. Set aside in a bowl. In same pan drizzle a little olive oil turn up the flame to high when oil is hot place chicken skin down till browned, than turn over. Add the vegetables. Add some wine about 3/4 cup. Turn heat to low and let cook for 30 minutes or until chicken is cooked.
4 pieces of tilapia
fresh white mushrooms
sun-dried tomatoes in oil
1. Put pasta up (any type you want)
2. Drizzle olive oil in a pan. Sprinkle salt and pepper on tilapia. Place fish in the pan 2 minutes on each side, then place covered in the oven 400 for 5 minutes.
3. In a pan drizzle some oil from the sun-dried tomatoes. Mince 2 cloves of garlic. Put in pan, saute the mushrooms, a half cup chopped sun-dried tomatoes and 2 tablespoons of tomato paste.. Salt and pepper to taste. When pasta is cooked, drain and mix it with the cooked mushrooms and sun-dried tomatoes.
Minute steak/pepper steak
Thinly slice minute steak if you’re using pepper steak its usually sliced already. Put in a hot pan with olive oil and mince garlic when meat is just browned (1-2 minutes) set it aside. Cut the celery and carrots matchstick style. In a pan add some olive oil when pan is hot add all the vegetables. Let it cook for about 5 minutes. Then add the meat. Let it cook for another 5 minutes. While it’s cooking…in a small bowl add half cup of soy sauce, 4 tablespoons of brown sugar, 2 tablespoons of sesame oil, and a shake shake of onion powder. Add it into the pan and turn off. When you serve it you can sprinkle some sesame seeds for garnish.
Trying to stay healthy so we are making our own Lunch at the office.
2 Slices Of Whole Wheat Bread
Scoop of sour cream
Scoop of Beet Horseradish
Let me know what you think or what you are having for Lunch.
Red Velvet Cake
5 Cups (- 2 T)__________________________________________Cake flour
3 Cups__________________________________________________Gran Sugar
2 teaspoon_______________________________________________Baking Soda
4 Tablespoon_____________________________________________Cocoa Powder
2 Cups__________________________________________________Butter Milk
3 C_____________________________________________________Vegetable Oil
4 Tablespoons___________________________________________Red Food Coloring
2 Tablespoons___________________________________________Vanilla Extract
Cream Chease____________________________________________1 #
Vanilla Extrac_____________________________________________1 Tablespoon
Devils Food Cake – 2 x 9-inch Cake.
Sugar 3 ½ Cups (26 oz)
Ap Flour 3 Cups (1 #)
Cocoa Powder 2 Cups (6.5 oz)
Baking Soda 1 Tablespoon
Baking Powder 1 teaspoon Mix dry together
Vegetable Oil – 2 Cups
Waker (hot) 2 2/3 Cups
Eggs 3 each Mix wet together